Jewish Holidays and Festivals
The Feast of First Fruits, Shavuot
See Lev 23:10-14.
Shavuot is known as the Feast of Weeks in English and as Pentecost in
Ancient Greek, is a Jewish holiday that occurs on the sixth day of the
Hebrew month of Sivan (late May or early June).
Shavuot commemorates the anniversary of the day God gave the Torah to the entire nation of Israel assembled at Mount Sinai, although the association between the giving of the Torah (Matan Torah) and Shavuot is not explicit in the Biblical text.
The
holiday is fifty days after the second day of Passover. It was
originally a harvest festival, but now also commemorates the giving of
the Mosaic Law - our Torah (Old Testament). The word Shavuot means "weeks". It is also called the Festival of the Receiving of Our Torah.
It marks the completion of the seven-week counting period between Passover and Shavuot. The
days of Sefirah (Counting of the Omer), beginning immediately on the
morrow of the first day of Pesach and ending on the eve of Shavuot,
connect these two great festivals.
Torah was given by God to the Jewish people on Mount Sinai more than
3300 years ago. Every year on the holiday of Shavuot the Jewish people
renew their acceptance of God's gift. The giving of the Torah was a
far-reaching spiritual event - one that touched the essence of the
Jewish soul for all times. Jewish sages in Talmud have compared it to a
wedding between God and the Jewish people.
Shavuoth also means "oaths," for on this day God swore eternal
devotion to us, and we in turn pledged everlasting loyalty to Him. The Jews accepted the Torah by saying: "All that God has spoken, will we do and obey." (Exodus 24:7)
Observant Jews include these traditions in their celebration:
- Women and girls light holiday candles on both the first and second evenings of the holidays.
- It is customary to stay up all night learning Torah on the first night of Shavuot
- All men, women and children should attend synagogue on the first day of Shavuot to hear the reading of the Ten Commandments.
- As on other holidays, special meals are eaten, and no "work" may be performed
- It is customary to eat dairy foods on Shavuot. Among other reasons,
this commemorates the fact that upon receiving the Torah, including the
kosher laws, the Jewish people could not cook meat in their pots, which
had yet to be rendered kosher.
- The Feast of Shavuot is known in the New Testament as Pentecost, a
day where there was a great manifestation of the Holy Ghost and 3,000
Hebrew souls rose from the dead.
LDS Symbols of Shavuot: Following the Restoration of the
Gospel on Shavuot April 3, 1836, the Lord appeared in a vision to the
prophet Joseph Smith and Oliver Cowdery in the Kirtland temple. Moses,
Elias and Elijah also appeared. They committed to Joseph and Oliver the
keys of the gathering of Israel from the four parts of the earth, the
leading of the ten tribal families from the north, the administering of
the keys of the Abrahamic dispensation, and the keys of the sealing
powers. (D&C 110:3-4-7.)
Many significant lessons can be learned from this festival and
re-receiving our covenants with God. For all of God's children. As
Latter-day Saints we have covenanted to follow our living prophets,
observe the Savior's command to repent, forgive, serve others with a
full heart,
study all our scriptures and be worthy to receive revelation from the
Holy Ghost. We strive to be worthy to live in the presence of Deity and
our families again, in the eternities.
The Feast of Shavuot is known in the New Testament as Pentecost, a
day where there was a great manifestation of the Holy Ghost and 3,000
Hebrew souls rose from the dead. Jews begin a seven week set of rituals
represented by harvesting wheat and barley.
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